KG’s Nutmeg Milk Punch

Ingredients:

2 oz Brandy
1 tsp Pure Vanilla Extract
1 oz Simple Syrup
2 oz Milk
Whipped Cream
Sprinkle Nutmeg

Directions:

Combine Brandy, Vanilla Extract, Simple Syrup, and Milk in shaker.  Shake, strain, and pour over ice.  Garnish with Whipped Cream, Nutmeg, and Cinnamon Stick.