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Chicken Kabobs | Kathy G & Company

Chicken Kabobs

Ingredients

30 Cubes of Chicken

3/4 C Olive Oil

Thyme

Parsley

Rosemary

15 Cubes of Red Bell Peppers

15 Cubes of Onions

Skewers

Directions

One hour before cooking kabobs, mix Olive Oil, Thyme, Parsley and Rosemary

Chop Chicken into 30 2 inch cubes

Marinate Chicken in the Olive Oil and Herb mixture for 1 hour

Chop Bell Peppers and Onions into 15 2 inch squares

Alternate Chicken, Red Pepper and Onion on the skewer

Put skewers on the grill

Cook to desired taste

KGChicken.Kabob.Skewers

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